Johns Hopkins: cancer is primarily ‘bad luck’

Two scientists at Johns Hopkins Kimmel Cancer Center, Dr. Bert Vogelstein, the Clayton Professor of Oncology at the Johns Hopkins School of Medicine, and ‘bio-mathematician’ and assistant Professor, Cristian Tomasetti, Ph.D. published a study on January 2nd in the journal Science, which concluded that two-thirds of adult cancer incidence across tissues can be explained primarily by ‘bad luck’.

The scientists created a mathematical model by searching the scientific literature for information on the cumulative number of divisions of stem cells among 31 tissue types during an average individual’s lifetime. They then charted the number of stem cell divisions in these tissues and plotted them against the incidence of cancer. For example, in colon tissue there are 4 times more cell divisions than occur in the small intestine, and cancer is more prevalent in the former. QED.

“It was well-known that cancer arises when tissue specific stem cells make random mistakes, or mutations during cell replication”, said Vogelstein.

Let’s get real

1. Firstly, neither prostate nor breast cancer were covered in the research since the researchers could not obtain reliable data on stem cell divisions. So that would rule out almost one third of all cancers in the UK. And we are always being told by the UK ‘Brand leader’ Cancer Research, that these are largely hormonally driven, with factors such as oestrogen, lack of exercise and obesity playing a big part. If the new research is correct, and it were to apply to breast and prostate cancers as well, how has CRUK made such a big error? Just bad luck, perhaps?

2. Secondly, I will hazard a guess that the number of stem cell divisions in a tissue occurs in line with the number of overall cell divisions. And what the scientists actually showed was that there was a link between more cell divisions in a tissue and an increased risk of cancer. Hardly, new thinking really.

3. But if it is all about stem cells do the conclusions mean that someone in New York has many more stem cell divisions in their lungs than someone in China, or Kenya, where cancer incidence is considerably lower? The UK population must have 4 times the stem cell division of Thais; with almost exactly the same population we get four times the number of cancers they do. Why would that be?? Would the increased rate of stem cell division in New York or London not constitute a cause? Or are Thais just four times luckier than Londoners?

4. Next, having shown a link between cell division volumes and cancer volumes, our plucky duo made a mental jump: “It was well-known that cancer arises when tissue specific stem cells make random mistakes, or mutations during cell replication”, Well known to whom? In 2012 scientists were still arguing whether there was such a thing as a cancer stem cell.

And the idea that cancer is caused by mutations to the core DNA is quaintly old fashioned. Indeed the modern theory of cancer (being confirmed by scientists week in, week out) is that not much happens to the core DNA (and when it does the immune system easily spots it as rogue). Instead, chemicals like homocysteine build up in the blood stream and cause more methylation around the DNA coil. This holds histones in place, which in turn hold the integrity and shape of the DNA in the nucleus.

When the histones cover a gene responsible for, say, controlled cellular division, it cannot send out its messages, it is silenced, and the cell starts dividing randomly. It is important to note that this methylation and acetylation is believed to be reversible by literally thousands of scientists currently working for drugs companies and University Medical Schools. The science is called Epigenetics (Epi=around, the gene). Drugs companies believe they can affect the methylation and acetylation directly; or indirectly via the enzymes that cause it.

Other scientists believe that there are a host of natural compounds (from sulphoraphanes to carotenoids) that can do this, as can exercise hormones. Indeed, Epigeneticists argue that there are clearly 4 causes of DNA blockages – environmental toxins, stress, poor diet and hormones such as oestrogen.

So, are these epigenetic scientists all wrong?

Where hypotheses and statistics meet

A statistician is someone who will tell you that it’s better to have a watch that is broken (it is right twice a day), than one that loses 7 minutes a day (it is right once every thirteen days).

I have decided to look at road accidents in Britain (London and Manchester were excluded because there were no reliable statistics). Now, it is widely accepted that council road administrators allow too many non-UK-qualified lorry drivers to drive on the roads. And sure enough, we have found that the number of road deaths is proportional to the increases in foreign lorries on our roads. It doesn’t fit exactly (but to about an 80% level) and it differs by the 31 regions we looked at. So if you die in a road accident it has little to do with your skills as a driver, or how fast you were going, or the weather conditions. The number of foreign lorry drivers being allowed on our roads by a lack of legislation is behind it. Just bad luck really.

What is odd though is that this conclusion doesn’t hold true in Africa or China. So I’ll leave that out of my model.

Implications

So, thanks to Johns Hopkins, science has a new bed fellow: Bad luck. It’s the devil’s work. No need to feel guilty about your gluttony and sloth – just ‘eat drink and be merry, for tomorrow ye may die’.

No need for CRUK or the Government to feel guilty about failing to do anything serious in the way of Cancer Prevention Programmes in the community. You can’t legislate for bad luck. It would be pointless spending billions of pounds telling people to eat healthily, exercise and give up smoking if cancer occurs ‘for no particular reason other than randomness’ (according to Tomasetti).

If 65% of cancers are just bad luck, and we add on the 20% known to be caused by parasites and viruses (according to the WHO), then we certainly aren’t left with much that is to do with our sloth and gluttony. ‘50% of cancers are your own fault’ said CRUK 5 years ago. ‘30-50% of cancers are due to your poor diets’ said the WHO. ‘At least half of all cancers are preventable’. Oh no they’re not says a mathematical model (that left two of the biggest out).

Food companies that sell junk, have no case to answer. Lucky for them. What of the legal cases in the USA where people sue cigarette companies or mobile phone companies for not warning them that their products cause cancer? Presumably your bad luck is now lucky for these companies.

At CANCERactive we were helping a patient with oesophageal cancer. She had had bad acid reflux for ten years and been on a drug the whole time. A trip to the manufacturer’s website said that ‘on no account should the drug be prescribed for more than six months’. The woman asked her doctor what he thought caused her cancer. ‘Just bad luck’ was his reply. Johns Hopkins have vindicated him. His mis-prescription of the drug was irrelevant.

But there’s a get out clause in the model: “We found that the types of cancer that had a higher risk than predicted by the number of cell divisions, were precisely the one’s you’d expect” (lung cancer – linked to smoking; skin cancer – linked to sun exposure). So, other factors do cause deviation from their model. Lucky, I spotted that.

Junk science

The new science of ‘Bad luck’ is a dangerous concept. It removes the need for people to exert any self-control. The implication is that you can make little difference to prevent your cancer (and thus can make little difference to prevent it returning – so it is pointless doing anything to help treat your condition). Self-empowerment for patients goes out of the window. You might as well stay fat, not exercise, carry on smoking and just place your total faith in your good doctor’s hands. And luck.

Except, isn’t it lucky for us that The American Cancer Society have produced a 2012 report saying that since 2006 there has been an ‘explosion’ in research, and ‘overwhelming’ evidence that good diet, weight control and exercise can increase survival and even prevent a cancer returning.

Except, isn’t it lucky for us that the Karolinska Institute has produced straight line graphs on the links between cows’ dairy consumption and prostate, breast and ovarian cancers; or that Bristol University produced a meta-study on 52 research reports concluding that people who exercised regularly developed less cancers, and that those with cancer who exercised regularly, survived longer.

Watch out for the follow up study: ‘It is just bad luck that the chemotherapy didn’t work for you’. (Well it wouldn’t anyway because there is no drug available today that tackles cancer stem cells.)

What bad luck.

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CANCER UPDATE not from Johns Hopkins Kimmel

Below is a list of steps to beat cancer, supposedly from Johns Hopkins Kimmel School of Medicine in Baltimore.

However, the cancer center has strenuously denied it is from them, even publishing a denial and warnings:
“Information falsely attributed to Johns Hopkins called, “CANCER UPDATE FROM JOHN HOPKINS” describes properties of cancer cells and suggests ways of preventing cancer. Johns Hopkins did not publish the information, which often is an email attachment, nor do we endorse its contents.”

It first did the rounds about 5 years ago but has re-emerged recently with a few changes and improvements. Whatever, it’s pretty accurate.

Perhaps it’s just an anti-skeptic spoof out of the USA. … ….Apparently…
“Emails offering easy remedies for avoiding and curing cancer are the latest Web-influenced trend. To gain credibility, the anonymous authors falsely attribute their work to respected research institutions like Johns Hopkins. This is the case with the so-called “Cancer Update from Johns Hopkins.”

Perhaps it was an April 1st hoax?

“The gist of this viral email is that cancer therapies of surgery, chemotherapy, and radiation therapy do not work against the disease and people should instead choose a variety of dietary strategies.

Traditional therapies, such as surgery, chemotherapy, and radiation therapy, work. The evidence is the millions of cancer survivors in the United States today who are alive because of these therapies. We recognize that treatments don’t work in every patient, or sometimes work for awhile and then stop working, and there are some cancers that are more difficult to cure than others. These problems are the focus of ongoing cancer research.”

Read for yourself:

LATEST CANCER INFORMATION
from Johns Hopkins

AFTER YEARS OF TELLING PEOPLE CHEMOTHERAPY IS THE ONLY WAY TO TRY AND ELIMINATE CANCER, JOHNS HOPKINS IS FINALLY STARTING TO TELL YOU THERE IS AN ALTERNATIVE WAY …

1. Every person has cancer cells in the body. These cancer cells do not show up in the standard tests until they have multiplied to a few billion. When doctors tell cancer patients that there are no more cancer cells in their bodies after treatment, it just means the tests are unable to detect the cancer cells because they have not reached the detectable size.

2. Cancer cells occur between 6 to more than 10 times in a person’s lifetime.

3. When the person’s immune system is strong the cancer cells will be destroyed and prevented from multiplying and forming tumors.

4. When a person has cancer it indicates the person has multiple nutritional deficiencies. These could be due to genetic, environmental, food and lifestyle factors.

5. To overcome the multiple nutritional deficiencies, changing diet and including supplements will strengthen the immune system.

6. Chemotherapy involves poisoning the rapidly-growing cancer cells and also destroys rapidly-growing healthy cells in the bone marrow, gastro-intestinal tract etc, and can cause organ damage, like liver, kidneys, heart, lungs etc.

7. Radiation while destroying cancer cells also burns, scars and damages healthy cells, tissues and organs.

8. Initial treatment with chemotherapy and radiation will often reduce tumor size. However prolonged use of chemotherapy and radiation do not result in more tumor destruction.

9. When the body has too much toxic burden from chemotherapy and radiation the immune system is either compromised or destroyed, hence the person can succumb to various kinds of infections and complications.

10. Chemotherapy and radiation can cause cancer cells to mutate and become resistant and difficult to destroy. Surgery can also cause cancer cells to spread to other sites.

11. An effective way to battle cancer is to STARVE the cancer cells by not feeding it with foods it needs to multiple.

What cancer cells feed on:

a. Sugar is a cancer-feeder. By cutting off sugar it cuts off one important food supply to the cancer cells. Note: Sugar substitutes like NutraSweet, Equal, Spoonful, etc are made with Aspartame and it is harmful. A better natural substitute would be Manuka honey or molasses but only in very small amounts. Table salt has a chemical added to make it white in colour. Better alternative is Bragg’s aminos or sea salt.

b. Milk causes the body to produce mucus, especially in the gastro-intestinal tract. Cancer feeds on mucus. By cutting off milk and substituting with unsweetened soy milk, cancer cells will be starved.

c. Cancer cells thrive in an acid environment. A meat-based diet is acidic and it is best to eat fish, and a little chicken rather than beef or pork. Meat also contains livestock antibiotics, growth hormones and parasites, which are all harmful, especially to people with cancer.

d. A diet made of 80% fresh vegetables and juice, whole grains, seeds, nuts and a little fruit help put the body into an alkaline environment. About 20% can be from cooked food including beans. Fresh vegetable juices provide live enzymes that are easily absorbed and reach down to cellular levels within 15 minutes to nourish and enhance growth of healthy cells.

To obtain live enzymes for building healthy cells try and drink fresh vegetable juice (most vegetables including bean sprouts) and eat some raw vegetables 2 or 3 times a day. Enzymes are destroyed at temperatures of 104 degrees F (40 degrees C).

e. Avoid coffee, tea, and chocolate, which have high caffeine. Green tea is a better alternative and has cancer-fighting properties. Water–best to drink purified water, or filtered, to avoid known toxins and heavy metals in tap water. Distilled water is acidic, avoid it.

12. Meat protein is difficult to digest and requires a lot of digestive enzymes. Undigested meat remaining in the intestines will become putrified and leads to more toxic build up.

13. Cancer cell walls have a tough protein covering. By refraining from or eating less meat it frees more enzymes to attack the protein walls of cancer cells and allows the body’s killer cells to destroy the cancer cells.

14. Some supplements build up the immune system (IP6, Flor-ssence, Essiac, anti-oxidants, vitamins, minerals, EFAs etc.) to enable the body’s own killer cells to destroy cancer cells. Other supplements like vitamin E are known to cause apoptosis, or programmed cell death, the body’s normal method of disposing of damaged, unwanted, or unneeded cells.

15. Cancer is a disease of the mind, body, and spirit. A proactive and positive spirit will help the cancer warrior be a survivor.

Anger, unforgiving and bitterness put the body into a stressful and acidic environment. Learn to have a loving and forgiving spirit. Learn to relax and enjoy life.

16. Cancer cells cannot thrive in an oxygenated environment. Exercising daily and deep breathing help to get more oxygen down to the cellular level. Oxygen therapy is another means employed to destroy cancer cells.

You could find a more-accurate summary on www.canceractive.com

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